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The book is full of quick and simple recipes. I have cooked multiple recipes from this, that have all been incredibly flavoursome. Because of the one pan element, I am usually cleaned up and eating within 40-45 minutes. There is usually a couple of knives, a chopping board and the pan to wash only. I am extremely happy with the book and of course, with Donna Hay, the book is just beautiful too. The photography and presentation is classic Donna Hay.